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Elisabeth Höld
Senior Researcher
Main areas of research
Public Health Nutrition
Digital approaches in health promotion and nutritional therapy
Impacts on nutritional behavior and status of different groups e.g. elderly, adolescents, socially disadvantaged
Evaluation of dietary intakes of different population groups
Academic background
PhD Study of Nutritional Sciences, University of Vienna, Austria (2014)
Diploma Study of Nutritional Sciences, University of Vienna, Austria (2008)
Research projects / Experience
DiabPeerS - Improving glycaemic control in patients with type 2 diabetes mellitus through peer support instant messaging: a randomized controlled trial (https://research.fhstp.ac.at/en/projects/diabpeers)
Multimodal Therapy Program for Overweight and Obese Adolescents (https://research.fhstp.ac.at/en/projects/multimodal-therapy-programme-for-overweight-and-obese-adolescents-intervention-against-overweight-and-obesity)
IMPECD - Improvement of Education and Competences in Dietetics (https://impecd.fhstp.ac.at/)
GAAS - Health literacy project for young people not in education, employment or training (https://gaas.fhstp.ac.at/)
